Mango Shaved ice is an ideal dessert for the tropical
weather. Made with frozen mango puree and fresh mangoes, it is a dish that
won’t disappoint the mango lovers. Mango shaved ice is a summer delicacy that
is a go-to party dessert that is loved by all. Enjoy the Tropical weather with
the delicious Mango shaved ice and serve chilled!
3 large mangos
2 cups of milk
1 ½ cups water
4 tablespoons sugar
1 tin condensed milk
Cut up one mango and place it in a blender with the milk, water and sugar. Puree until smooth, place in ice-cube trays and freeze overnight until solid.
Cut up the remaining two mangos into cubes. These will be used for topping the shaved ice, so aim for some nice looking, uniform shaped cubes if possible.
Put several ice cubes into the shaved ice maker or blender and process. Immediately place into a bowl (the ice melts quickly), top with pieces from half a mango and drizzle with condensed milk. Repeat three times more