Crispy, sweet, and tangy Chinese Chopsuey is a restaurant-style favourite you can easily make at home.

Chinese Chopsuey is a popular Indo-Chinese dish featuring crispy fried noodles topped with a delicious, sweet, and tangy chicken and vegetable gravy. Loaded with crunchy vegetables, tender shredded chicken, and flavourful sauces, this crowd-pleasing recipe is perfect for lunch, dinner, or special occasions. Every bite offers the perfect combination of crisp textures and bold flavours that everyone will love.

Prepared using Freedom Refined Sunflower Oil, the noodles fry to a perfectly crisp golden brown while the vegetables and chicken cook evenly with a light texture. The mild taste of the oil enhances the authentic Indo-Chinese flavours, delivering a delicious, restaurant-style Chinese Chopsuey every time.

Ingredients

  • 1½ cups cooked and shredded chicken
  • ½ cup capsicum, shredded
  • ½ cup onion, sliced
  • 2 tsp garlic, finely chopped
  • 2 tbsp Freedom Refined Sunflower Oil
  • 200 g noodles, boiled and drained
  • 2 tbsp vinegar
  • ½ tsp soy sauce
  • 1 tsp sugar
  • Salt to taste
  • 2 tbsp corn flour
  • Freedom Refined Sunflower Oil (for deep frying)

Method

  1. In a bowl, combine vinegar, soy sauce, sugar, salt, corn flour, and 1 cup of water. Mix well and keep aside.
  2. Heat 2 tablespoons of Freedom Refined Sunflower Oil in a pan. Sauté the onions and garlic until soft and lightly golden.
  3. Add the shredded chicken and capsicum, then stir-fry over high heat for 1–2 minutes.
  4. Pour in the prepared sauce mixture and cook until it thickens and comes to a gentle boil.
  5. Meanwhile, heat enough Freedom Refined Sunflower Oil in another pan for deep frying.
  6. Deep fry the boiled noodles over high heat until they become crisp and golden brown. Drain on absorbent paper.
  7. Arrange the crispy noodles on a serving plate and pour the hot chicken and vegetable gravy over them.
  8. Serve immediately while the noodles are crisp and the gravy is piping hot.

Closing Line

Your crispy and delicious Chinese Chopsuey is ready to serve! Enjoy it hot for the perfect combination of crunchy noodles and flavourful sweet and tangy gravy.