Crispy Sabudana Vada – Fasting Day Favourite
Sabudana Vada is a classic Indian snack, especially popular during fasting days like Navratri and Ekadashi. Made with soaked sabudana, mashed potatoes, and crushed peanuts, these vadas are crisp on the outside and soft inside. Deep-fried to perfection, they offer a delightful crunch with every bite. Prepared using Freedom Refined Sunflower Oil, the vadas turn golden and crisp while staying light and non-greasy. The oil helps achieve even frying and enhances flavour without overpowering the ingredients. Perfect as a tea-time snack or vrat-friendly dish, Sabudana Vada is both filling and comforting. Best enjoyed hot with green chutney or curd. A festive favourite loved by all age groups.