0Ingredients: For the filling: 1/2 cup heavy cream1/2 cup whole milk1 teaspoon pure vanilla extract2 tablespoons (1/4 stick) cold unsalted butter, chopped into smaller pieces1/4 cup granulated sugarPinch of fine sea salt3 large egg yolks1 1/2 tablespoons cornstarch, mixed with 2 spoons waterFor the doughnuts:2 3/4 cups bread flour, and more for finishing touch(2 1/4 […]
Read More0These yummilicious Vanilla Cupcakes with Buttercream are fluffy and delightful with luscious frosting. Mouthwatering, isn’t it? Here’s how you can make it yourself: Ingredients: Vanilla Cupcakes 1-2/3 cup all-purpose flour1 1/2 teaspoon baking powder1/2 teaspoon salt1 large egg1/4 cup sour cream3/4 cup milk2 teaspoons vanilla essence1 cup granulated sugar1/2 cup unsalted butter melted and slightly […]
Read More1 Approx. Nutritional Values Calculated for 4 Servings: Carbohydrates (161.98 g) Proteins (66.52 g) Fat (80.16 g) Calories (1579.1 kcal) Cooking/Prep.Time: Approx. 30 minutes Ingredients: 250 gms Whole Unhusked Green Gram 10 gms Chopped Ginger Salt to Taste 20 gms Green Chillies 100 gms Onions 10 gms Cumin 30 gms Coriander Leaves 75 gms Freedom […]
Read More1 Approx. Nutritional Values: Carbohydrates (994.00 g) Proteins (1.00 g) Calories (3980 kcal) Cooking/Prep.Time : Approx. 25 Minutes Ingredients: 250 gmsNannari Roots 2 Litres of Water 1 kg Sugar One Pinch Lemon Juice Method: Pre-Preparation: Soak Nannari roots in 2 Litres of Water overnight. The Water turns into dark colour due to the […]
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