0Ugadi is celebrated especially in South India as New Year.  It is also a harvest festival celebrated by consuming pachadi. A pachadi consists of the six flavours of taste corresponding to the six emotions of life. Taste                              Ingredient                               Emotion Bitter                           new neem flowers                             Sad Sweet                          new jaggery                                        Happiness Spicy                            green chilliies or pepper               Angry Salty                            salt                                                      […]

0Ingredients: For the filling: 1/2 cup heavy cream1/2 cup whole milk1 teaspoon pure vanilla extract2 tablespoons (1/4 stick) cold unsalted butter, chopped into smaller pieces1/4 cup granulated sugarPinch of fine sea salt3 large egg yolks1 1/2 tablespoons cornstarch, mixed with 2 spoons waterFor the doughnuts:2 3/4 cups bread flour, and more for finishing touch(2 1/4 […]

0These yummilicious Vanilla Cupcakes with Buttercream are fluffy and delightful with luscious frosting. Mouthwatering, isn’t it? Here’s how you can make it yourself: Ingredients: Vanilla Cupcakes 1-2/3 cup all-purpose flour1 1/2 teaspoon baking powder1/2 teaspoon salt1 large egg1/4 cup sour cream3/4 cup milk2 teaspoons vanilla essence1 cup granulated sugar1/2 cup unsalted butter melted and slightly […]

0A solution to all your snack craving that will leave you wanting for more. Here’s the recipe to a super delightful Chinese that is quick and easy. An ideal dish for any occasion or just like that too. Ingredients For vegetable balls: 1/2 Cup Spring onion 1 tsp Ginger 1 tsp Garlic 3 Tbsp Corn […]

0Here is a quick and easy recipe to make delicious, restaurant-style Chinese Chopsuey at home. This all-time favourite Chinese dish, sweet and tangy chopsuey with chicken and crunchy fried noodles. Tastes yummy when served hot. Ingredients 1 1/2 cups chicken (cooked and shredded) 1/2 cup capsicums, shredded 1/2 cup onions, sliced 2 tsp garlic, finely […]

1INGREDIENTS 1 cup basmati rice 3 tbsp. ghee or Freedom Refined Sunflower Oil ½ tsp cumin seeds ⅓ tsp ground cumin 2 green cardamom pods, crushed 1 dried bay leaf 4 cloves 2 small carrots, sliced ½ cup frozen green peas, thawed ½ cup frozen corn, thawed 1 large onion, finely chopped 2 cups water […]

0 Summers are upon us and it only means one thing!! Mangoes!!! This is a really easy recipe you can make with mangoes using gelatin or agar agar. I used fresh mango fruit, agar agar, milk and sugar. This recipe is very simple and easy to follow and delicious at the same time. This jelly […]

0Mango Shaved ice is an ideal dessert for the tropical weather. Made with frozen mango puree and fresh mangoes, it is a dish that won’t disappoint the mango lovers. Mango shaved ice is a summer delicacy that is a go-to party dessert that is loved by all. Enjoy the Tropical weather with the delicious Mango […]

0Mango Mastani is a delicious rich mango milkshake topped with ice cream. It is originally from Pune and named after the famous Bajirao’sMastani. This mango delicacy is perfect for the summers and great for parties with friends and family. Mango Mastani is also great drink to have in the evenings after a long, hot day […]

5A delicious and super healthy millet burger that combines two favourites – pizza and burgers! PREPARATION TIME– 10 minutes COOKING/BAKING TIME– 30 minutes SERVINGS– 4 INGREDIENTS : FOR PATTY : 1/2 cup Little Millet, uncooked 1 Cup Water 1/2 cup Chickpeas, soaked overnight 1/4 cup thick Tomato paste 1 cheese slice 1 tbsp. dried oregano […]

1INGREDIENTS For Bhature 1 cup maida 1 pinch salt 1 pinch baking powder freedom oil for frying   INGREDIETNS For Chole 100 grams Kabuli chana(boiled) 1 tbsp. chopped tomatoes chopped onion 1 tbsp. potato, diced (boiled) 1/2 tsp. chilli powder 1/2 tsp. ginger &garlic paste 1/4 tsp. turmeric powder 1/4 tsp. garam masala salt to […]

1Freedom Shahi Chef Of The Week Freedom Healthy Oil congratulates Rujuta Jadhav for winning #FreedomShahiChefOfTheWeek contest on Freedom Healthy Oil Facebook page.Check out this delicious recipe of Shahi Floret Samosa with Sweet Dry-fruit stuffing shared by her.

0Ingredients : 1 small onion 1 tomato 1/4th cup boiled peas 250gm Gobi (par boiled) 1 large potato 2 green chillies 3 cloves of minced garlic Curry leaves 1 tsp Coriander powder 1 tsp jeera powder 1 tsp red chilli powder 1/2tsp garam masala powder 1/2 tsp haldi powder Salt to taste   Method : […]

0Ingredients to make Chattai Samosa For coating : 1 1/2 Cup All Purpose Flour (Maida) 3 table spoon Ghee/oil Salt to taste 1 teaspoon ajwain For Filling : 3 medium Potatoes 1/2 cup green pea Half tea spoon Cumin seeds Onion sliced one medium 1 table spoon Ginger Garlic paste Half Tea spoon red chili […]

1Ingredients 2 nos. Boiled Potatoes, Medium Size 1 cup Boiled Green Peas 1 cup Maida (all purpose flour) Ajwain, Red Chili Powder, Amchur Powder, Jeera Powder, Heeng, Garam Masala, Kaala Namak (Black Salt) & salt. All these items as per taste. Green Chilies Green coriander Pure Ghee   Method  Mix maida, ajwain, salt and ghee, […]

0Ingredients 1 1/2 cup wheat flour 1/2 cup jaggery, dissolved in water Salt to taste 1 tsp red chilli powder 1 tsp turmeric powder 1 tsp amchur powder ( dry mango powder) 1 tsp cumin seeds 1 tsp garam masala 1/2 cup finely chopped fresh methi leaves 1 tbsp. ghee 2 tbsps. sesame seeds Oil […]

2Ingredients 1 cup sesame 1 cup jaggery 1 tsp ghee Method In a pan, dry roast sesame seeds on low flame till it splutters. Now in another wok, heat ghee and jaggery and keep stirring on medium flame till it melts completely and turns glossy and thick. Check the consistency by dropping syrup into a […]

1Ingredients : 1 cup basmati rice 1 inch cinnamon stick 1/2 teaspoon chopped peppercorns 1 teaspoon powdered red chilli 2 cup water 1 medium diced onion 1 teaspoon clove 2 black cardamom 1 teaspoon salt 1 teaspoon oil 1/2 cup chopped carrots 1/2 cup beans 1/2 cup chopped peas Method : Add oil in a […]

0Ingredients Shrimps/Prawns, deveined: 12-14 large sized ones Coconut, grated: 1/2 cup Freedom Mustard Oil: 2 tbsp. Turmeric Powder: 1/2 tsp Salt to taste Water as required   For the paste: Mustard Seeds: 3 tbsp. Poppy Seeds: 3 tsp. Green Chilli: 3 whole pieces   Method To begin with, soak mustard seeds and poppy seeds in […]

0Ingredients 2 tbsp. black mustard seeds 4–6 tbsp.freedom refined sunflower oil 1 onion, finely sliced 1 tsp. ground turmeric 250ml/9fl oz. coconut milk 250g/9oz. fresh or frozen coconut flesh, blitzed in a food processor or grated 1 tsp. salt 350g/12oz. peeled raw prawns 4 fresh green chillies with seeds, cut lengthways into sixths Handful chopped […]

0Ingredients 2 raw bananas 2 cups fresh curd 1 big piece of coconut, chopped 4 green chillies 1 tsp. roasted jeera powder 1 small piece of ginger 1 small bowl coriander leaves Salt to taste   For tempering: Freedom refined sunflower oil – 1 tsp. ½ tsp. mustard seeds 10-15 curry leaves 4 pieces – […]

0Ingredients 1 cup – fresh or frozen peas 1 small – onion, chopped 5 tsp – chana/chole masala 1/2 tsp – red chilli powder 1/2 tsp – sugar Kasuri methi, a generous pinch 1 tbsp. – Coriander leaves Salt to taste 4 – tomatoes, medium sized 2 – onions 1/4 inch piece – ginger 5 […]

0Ingredients 8 mushrooms 1/2 cup peas 3 large tomato 2 green chilly 1 – chopped ginger 3 tbsp.Freedom Refined Sunflower Oil 1 pinch hing 1/2 tbsp.cumin seeds 1 tbsp. kasuri methi 1/4 tsp black pepper powder 1 tsp coriander powder 1/4 tsp red chilli powder 1/4 tsp turmeric powder Salt according to taste   Method […]

0Ingredients Noodles – 1 bowl Tomatoes – 2 cups, diced Onions – 1 cup, chopped Green peas – 1 heap cup Coriander – 1 bunch, finely chopped Cumin seeds – 1 tsp Black pepper – ½ tsp Red chilli powder – 1 tsp Salt to taste Freedom Refined Sunflower Oil Method To start off, boil […]